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Come along with us as we go to Luke's Lobster in the East Village of NYC for Greg's FAVORITE LOBSTER ROLL! While we don't mention price in this vlog, it's on.. Meet Luke Holden, the president and founder of Luke's Lobster, a sustainably focused Maine seafood company based in New York City. Luke is a proud Mainer, or.. This made Luke's truly vertically integrated, buying directly from fishermen we know and trust and handling their seafood throughout the journey from the dock to your plate. In 2018, Luke's expanded into branded grocery, launching its flash-frozen lobster meat, tails, and seafood meals in grocery stores around the country, while also. Not all Lobster Rolls are the same. Hold the mayonnaise and veggie fillers because the BBQ Pit Boys cook this summertime Seafood favorite classic style, that.. Tiffany Patterson started at Luke's over four years ago, and has made lobster rolls in most of our New York shacks since. Currently at our Nomad shack on 25th Street, she spends half her time at Luke's and the other half running two e-commerce businesses, a mobile nail spa, and a vegan catering business

Also on the menu are Crab Roll ($23.50), Shrimp Roll ($21.50), Lobster Bisque ($12.90) and Clam Chowder ($11.50), though fans of Luke's Lobster would just advice you to stick to the lobster ones. There is also a sampler set of Luke's Trio ($33.50) included with half lobster, half crab and half shrimp portions Heat a 10 to 12 inch cast-iron pan over medium heat for 2 minutes, then toast the buns in the pan until golden brown, 1 to 2 minutes per side. Remove the buns from the pan and gently pry open the. Makes 4 Lobster Rolls . Ingredients: 1 lb Luke's Jonah crab meat 4 New England-style split-top hot dog buns (if you can't find split-top, any high quality bun will do!) 2 Tbsp salted butter 2 tsp mayonnaise 1/2 tsp fresh lemon juice 4 pinches Luke's Seasoning. Directions: In a small saucepan, melt the butter over low heat

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90.4k Followers, 2,304 Following, 3,192 Posts - See Instagram photos and videos from Luke's Lobster (@lukeslobster Choosing a selection results in a full page refresh. Press the space key then arrow keys to make a selection. Opens in a new window. Opens external website

Luke's Lobster, Singapore. April 5 at 12:00 AM ·. Craving for some lobsters packed with a kick? Our Hot Honey Lobster Roll featuring @mikeshothoney will satisify that craving! - By the original @lukeslobster from the US. Like Comment Share 19 September 2020. Luke's Lobster rolls have arrived in Singapore! If there's one aspect of travelling that I miss the most, it is trying the different foods around the world. Thankfully, these Lobster Rolls that are popular in countries such as the USA and Japan have travelled to us instead and are now available starting 23 September 2020 Behind every delicious seafood and lobster roll served or ordered at Luke's lies the passion, persistence, and strong connection with local fishermen and sustainable fishing. Luke's Lobster goes straight to the source, cutting the middleman out and getting fresh lobster, crab, and shrimp, ensuring every customer gets to enjoy the highest. Luke's Lobster, Singapore. May 27 at 8:47 PM ·. You can now have a Luke's Lobster Roll that takes you right to Japan! The Wasabi Mayo Lobster Roll is tossed in wasabi mayo, served atop a buttered griddled split-top bun, and finished with toasted wasabi sesame seed. ⠀. We now deliver islandwide, simply pre-order 2 hours in advance

½ tsp. dried thyme. ½ tbsp. Worcestershire sauce . ½ tsp. fine sea salt. freshly ground black pepper. 1 cup chopped fresh clams . 1 cup heavy cream Oyster crackers or crusty bread, for servin Luke's Lobster's seasonal special for June and July is perfect for lobster fans who want something to spice things up. The Wasabi Mayo Lobster Roll (S$28.50+) is now available for islandwide delivery and takeaway orders.This promotional item is based off their signature Lobster Roll (S$27.29), with four ounces of Maine lobster claw and knuckle tossed in a creamy wasabi mayonnaise, topped. And just like Singapore, Luke's Lobster new seasonal roll is hot, sticky and a foodie's dream. The Hot Honey Lobster Roll (S$27.50) Is not only both sweet and savoury, it also aims to delight locals who are spice-obsessed, and have a penchant for heat. Served between Luke's famous fluffy and buttery roll is a generous serving of sweet and. The only wait was at the Luke's Lobster station, where cooks churned out rolls at decidedly Maine-like pace (though Maine native and owner Luke Holden was on hand to personally chat up those on line) There's also the Luke's Trio (S$33.50), a sampler set featuring half of each roll. Photo from Luke's Lobster. For sides, there's the Lobster Bisque (S$12.90) and Clam Chowder (S$11.50)

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  1. Reheat remaining melted butter, if necessary, and add lemon juice. Drizzle warm lemon butter evenly over lobster in each bun. Sprinkle 1 pinch of Luke's Secret Seasoning on each lobster roll. Serve immediately. To prepare Luke's Lobster Bisque: If frozen, thaw lobster bisque in refrigerator for 16-24 hours just before use
  2. Luke's Lobster Is Landing in Southeast Portland for a Month. Luke's Lobster, the East Coast lobster chain, is collaborating with Cafe Rowan through the summer. Starting in mid-June, the brunch cafe will serve Maine lobster — straight from Luke's — with mayo and melted butter on a brioche roll
  3. Classic Crab Roll in a basket. (PHOTO: Luke's Lobster Singapore) There's a selection of three rolls to indulge in— Lobster Roll (S$25.50), Crab Roll (S$23.50) and Shrimp Roll (S$21.50). The fillings are very generous to the point of overflowing off the top of the split-top buns—it can and will get gloriously messy
  4. TABLES FOR TWO about Luke's Lobster, 212 E. 81st St. (212-249-4241)
  5. Since I wasn't able to make it to VisitMaine this summer, I had to get creative with my lobster roll fix, and thanks to Luke's Lobster I put together some of the BEST lobster rolls I've ever tasted. Luke's sends a perfectly packed kit complete with 4 split top buns, a packet of their addictive seasoning and one full pound of cooked and.
  6. Best Lobster Rolls In NYC: Luke's Lobster, Cull & Pistol, MoreNow that the weather is finally getting nicer, it's time to enjoy a lobster roll and a cold brew. Here are five places serving up the.
  7. Luke Holden Luke's Lobster 222 Merchandise Mart Plaza #201 Chicago 134 N. LaSalle Chicago www.lukeslobster.com Luke's Lobster Crab Roll Ingredients: 4 Tablespoons unsalted butter 4 New

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Luke's Lobster, CHI, BOS, LV. 28,077 likes · 417 talking about this · 103,069 were here. Luke's brings premium seafood to guests in our shacks, in local grocery stores, and shipped direct to you a.. Luke's Lobster (Upper East Side) March 19 ·. At this time, we are still open for delivery (contactless option available), curbside takeout, and offering our DIY Lobster Roll Kits to make right at home. Make sure to stay tuned in to our Facebook page, Luke's Lobster, and our Instagram, @lukeslobster for more information To combat that deficit, Luke's will try to increase domestic demand for lobster in its own way by indefinitely lowering the price of its original lobster roll from $17 to $16 at all of its 29. Brickell City Centre may have opened its doors last month but its restaurant concepts are still catching up.One of the first to open is Luke's Lobster, a mini-chain specializing in lobster rolls.. The fast-casual concept, which was founded in NYC but has 22 locations all through the northeast, Chicago and even Las Vegas, features lobster, crab and shrimp rolls, plus seasonal dishes like a.

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  1. The Signature Lobster, Crab and Shrimp Rolls are served in U.S. regular size (4 oz, $25.50 lobster; $23.50 crab; $21.50 shrimp). If you can't decide, go for Luke's Trio ($33.50) - the perfect sampler set of all three rolls. A more affordable Japan size (two-thirds of the 4oz roll) will be made available at a later stage
  2. Luke's Lobster. $ 75.00. This buttery lobster roll is what first put Luke's Lobster on the map, and with this bundle, you can enjoy four (!) or eight of them. The kit includes a pound of fresh seasoned lobster meat, split-top buns, and even packets of their delicious seasoning — basically, everything you need to recreate the Maine lobster.
  3. We serve our lobster, crab and shrimp rolls Maine-style: a quarter pound of seafood served chilled atop a buttered, griddled New England split-top bun with a swipe of mayo, a dash of lemon butter and a sprinkle of our Secret Seasoning. LUKE'S TRIO (470 CALORIES) Try it all! Our Luke's Trio offers half a lobster roll, half a crab roll, and.
  4. Luke's Lobster will also be running a promotion throughout the month of February where diners can get a pint of craft beer for S$8 with every purchase of the Truffle Butter Lobster Roll. Photo.

On July 17, Back Bay is going to look a little more like Maine as lobster roll chain Luke's Lobster opens the doors to its first Boston location at 75 Exeter St. Already located throughout New York, New Jersey, Chicago, and the Washington D.C. area, the restaurant specializes in, as one might guess, lobster rolls, as well as crab rolls and shrimp rolls Lobster rolls have been surging in popularity, and the latest establishment that's making a splash on our shores is Luke's Lobster. Founded by ex-Wall Street banker, Luke Holden, the famous seafood chain rose from a single shack that was a passion project to a multi-million dollar empire. It has spawned 26 outlets in America, and another ten in Japan 2 lbs of Lobster Mac & Cheese. Luke's Lobster is known for serving the world's best-tasting, sustainably sourced seafood. Includes flash-frozen Lobster Meat and New England-style buns to make four lobster rolls, just like they serve in a Luke's Lobster shack. Luke's Lobster Mac is a blend of pasta shells in creamy mascarpone and cheddar. The Push For A Lobster Emoji Means Free Lobster Rolls Wednesday At Luke's Lobster The company has started a petition to bring the lobster emoji out of our dreams and onto our phones. Updated: Aug.

Established in 2009. Luke's Lobster is a family-owned, B Corp Certified, Maine seafood business, founded by third-generation lobsterman Luke Holden. Luke's began as a tiny lobster roll shack in New York City in 2009. Today Luke's has shack locations in 10 US states, Japan, and Singapore. In 2013, we opened our own seafood purchasing and production business in Saco, Maine, making us truly. Luke's Lobster Portland Pier. July 6 at 1:55 PM ·. We are stoked to see ourselves listed alongside so many other amazing Portland businesses on Portland Old Port 's Best Of nominations list! Follow the link below to vote for us in the Best Lobster Roll category or the Best Restaurant Overall category. Thanks so much The lobster rolls here cost $25.50 each, which makes them just a little more expensive than in the United States where they cost US$17 (about S$23). Similarly, the crab rolls here cost $23.50 compared to US$13 (about S$17) in the States. Based on our preview tasting today, we're happy to report that the quality of the food is right on par. 1. Shucks Tavern & Oyster Bar - Durango Rd. Copy Link. 7155 N Durango Dr. Las Vegas, NV 89149. (702) 651-6227. (702) 651-6227. Visit Website. Both locations of Shucks Tavern offer a lobster roll.

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  1. BEST. Lobster Roll. in NYC. Hands-Down. Don't waste your time ordering lobster rolls at the pricy, fancy seafood restaurants. A cute Maine-er named Luke opened this seafood shack and saved the lives of all lobster lovers in the city. The GENEROUS portioned, non-drenched mayo rolls have a sprinkle of lemon butter and a dash of spices
  2. Here Are the Newest Ways to Get Your Luke's Lobster Roll Fix. Because what could be better than sustainable, traceable lobster rolls? The King of Fresh Seafood Fare, Luke's Lobster, Has Dropped Anchor on the Las Vegas Strip They may also be to provide services you have asked for such as watching a video or commenting on a blog
  3. Lobster rolls always get us going, with juicy seafood chunks and buttered rolls in a luscious package. Just think about how excited we got for Chunky Lobsters and Lobsters & Ice Cream, and the long-awaited Burger & Lobster.. Hailing from New York City, Luke's Lobster will be opening in Singapore on August 2020, at Shaw House.Yes, no need to travel to the United States or Japan to get your.
  4. Shrimp Roll (Shrimps from Quebec) (S$21.50) Those who would like to try them all can consider Luke's Trio, which consists of half a lobster roll, half a crab roll, and half a shrimp roll for S$33.
  5. Luke's Lobster is an awesome, fast-casual restaurant with two locations in Boston serving - you guessed it - lobster! Lobster rolls are the ideal summer meal, and founder, Luke Holden, was smart enough to capitalize on this hot item and serve it year round. I recently went to Luke's in Bay Back, but you can find his spot Downtown
  6. Seafood in New York, N
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In addition to lobster, Luke's also offers Crab ($23.50) and Shrimp ($21.50) rolls, and you can even try all three rolls at once with the Trio Platter ($33.50). Accompany your roll with a fresh tub of Lobster Bisque ($12.90) which comes with huge chunks of juicy lobster meat Luke's Lobster is opening today in Singapore at 1pm! First opened in the East Village neighbourhood of Manhattan in New York City, this sustainable seafood restaurant is well-known for their high quality and affordable wild-caught Maine lobsters served in Maine-style rolls The buttery lobster rolls at several Luke's Lobster locations can now be ordered through the end of the year with a little tin of Petrossian caviar ( baerii sturgeon labeled Baika from Lake.

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Luke's Lobster, Singapore, City. 1,196 likes · 22 talking about this. Luke's Lobster first opened its doors in the East Village in 2009. We now bring traceable, sustainable seafood to customers.. Luke's Lobster makes foray into retail with two new offerings at Whole Foods. New York, U.S.A.-based Luke's Lobster is making its first big retail push with two new offerings designed to give consumers an easy way to have lobster in their own home. Luke's is offering a ready-to-eat lobster kit featuring half a pound of lobster.

The one thing I have to applaud Luke's Lobster for is their generosity in stuffing their rolls to the brim. If you still insist on tasting their original and classic Lobster Roll (S$25.50), please treat yourself. At only a fraction of the cost of most other famous lobster rolls, this one's a steal Luke's Truffle Butter Lobster Roll Image: Luke's Lobster. New on the menu is the Truffle Butter Lobster Roll that is now made available as a seasonal special until mid-March. This lobster roll consists of 4 ounces of juicy Maine lobster claw and knuckles meat that is bathed in warm, melted butter as well as Italian black truffles Find helpful customer reviews and review ratings for Luke's Lobster, Maine Lobster Meat with Luke's Secret Seasoning, 8 oz at Amazon.com. Read honest and unbiased product reviews from our users 130 S 17th St. Philadelphia, PA 19106. (215) 564-1415. (215) 564-1415. Visit Website. The lobster rolls (and shrimp rolls and crab rolls) at Luke's Lobster in Rittenhouse come regular or jumbo-sized, with a side of sea salt or salt and vinegar chips Our famous Lobster Roll drizzled with Mike's Hot Honey infused butter and topped with Aleppo pepper flakes. Mild heat and natural sweetness. $12.00+. Crab Grilled Cheese. Buttered and toasted organic white bread, melted cheddar, Jonah crab meat, and our secret seasoning. $12.00+. Lobster Grilled Cheese. Buttered and toasted organic white bread.

Luke's Lobster, the chain founded by Luke Holden in 2009 to rectify the dearth of affordable, good lobster rolls in New York City, is clear proof of that. With 19 locations in seven states and Washington, DC, Luke's Lobster's mission to bring quality Maine lobster to the masses is running smoothly Feb 23, 2020 - Explore Steve Skala's board Lobster roll, followed by 1228 people on Pinterest. See more ideas about lobster roll, seafood recipes, lobster recipes Luke's Lobster, the six month-old uber popular East Village lobster shack, is expanding. Nick Fox reports that Luke Holden, the 26 year-old son of a lobster man, is doing so well at his sliver of a.. - Shrimp roll - Crab roll - Lobster roll - Chips and pickles - All dish are served with cocktail sauce. They also sell beers, regular sodas and other soft drinks from Maine. My friend and I ordered the $22 menu that includes: ½ shrimp roll, ½ crab roll, ½ lobster roll, chips, cocktail sauce and drinks The lobster roll, at $16, isn't cheap in comparison to similar fast-casual meals, but it's quite cheap for a good-quality lobster roll. Hollis Johnson. The simple bun is toasted and buttered.

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Luke's Lobster. What about: Lobster roll lovers need no introduction to New York City-based seafood joint Luke's Lobster.The cult favourite caused quite a stir recently upon making its way to our sunny shores, and rightfully so. While its tiny 'shack' might not be all that impressive, you'll nonetheless be gorging on chunks of chilled Maine lobster sitting atop a buttered split-top. Other Entrees. Lobster Salad Over Fresh Greens 18. Shrimp Salad Over Fresh Greens 12. Lobster Grilled Cheese 14. Lobster Mac & Cheese 14. Soups & Sides. Lobster Bisque 4/6. Topped with lobster meat + 4 New England Clam Chowder 4/6. Gluten Free Feature 4/6. Side Salad 6. Potato Salad, Cole Slaw Or Cape Cod Chips 2. Kid Please join the Tenants Harbor Fisherman's Co-op, Luke's Lobster and sponsor Bank of America for our 4th annual island clean up. This year we will clean Matinicus Island. Fishermen from the Tenants Harbor Fisherman's Co-op will transport volunteers from the Co-op wharf at 8:00 am on Sunday to. The original Luke's Lobster was founded in New York City's East Village in 2009, and was quickly dubbed the city's best lobster roll by discerning foodies and casual diners alike. Holden and his co-founder Ben Conniff started with a vision to serve up a high-quality lobster roll that cut out the middleman, passing the savings directly on. Luke's Lobster: From trap to table. Luke's Lobster is all about simplicity, sustainability and a great Maine lobster roll. Time Time

The Dish: Luke Holden of Luke's Lobster shares his signature recipes Seafood will be on the menu at plenty of gatherings this holiday weekend. And no one knows it better than Luke Holden, a third. Chapter 14: Video Quiz - Luke's Lobster. Video Transcript: >> What are you doing there? >> Put the roll on the butter wheel. >> In 2009, near the height of the recession, 27-year-old Luke Holden took a risk; he opened a lobster sandwich shop in New York City

For this week's episode of The Manual Podcast, Greg and Sam sit down with co-founders of Luke's Lobster, Luke Holden and Ben Conniff. Holden, a third-generation lobsterman, had taken a step. The Luke's Lobster team celebrated their 10-year anniversary in style with celebrity chefs from each Luke's city putting their own spin on Luke's signature lobster roll. For every lobster roll sold during October, Luke's donated $1 to a charity of the chef's choice National Lobster Day is September 25 and Luke's Lobster plans to celebrate, as well as the brand's 10-year anniversary in October. To mark both occasions, Luke's Lobster eateries across the. Luke Holden had no restaurant experience when he quit his banking job to bring Maine-style lobster rolls to New York City. Now, Luke's Lobster is in three countries and cities across the U.S Luke's Lobster Portland Pier. March 18 ·. We're open today from 12-7 for curbside takeout and we're working on getting a delivery option very soon! We're now selling our lobster, crab, and shrimp by the pound to liven up those weekly meals at home. Call us for curbside pickup (207-274-6097) and get our lobster for $50 a pound or $25.

Or have the best of all three with the Luke's Trio ($33.50), in which you can get half of each roll. Complete the meal with clam chowder ($11.50) or lobster bisque ($12.90), along with housemade. Luke's Lobster, Maine Lobster Meat with Luke's Secret Seasoning, 8 oz: Maine Lobster Roll Kit for 6 - Includes 1.5 lbs of Fresh cooked Maine Lobster Meat, 6 New England style Rolls, Hellmann's Real Mayonnaise, Maine made Kate's Butter, Cape Cod Kettle cooked chips, Instructions and FREE OVERNIGHT SHIPPING Video Distribution Made Easy. Get creative as you explore and experiment on your very own rendition of Luke's Lobster with the Lobster Meat with Seasoning (S$42). Flash-frozen to ensure its freshness, each box comes with two packets of lobster claw and knuckle meat alongside sachets of secret seasoning that are convenient to prepare and yummilicious at the same time

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This succulent lobster claw and knuckle meat is perfectly cooked and paired with Luke's Secret Seasoning for a savory finishing touch. Enjoy the meat on its own, in a green salad or on a split-top roll. Set includes fully cooked lobster claw and knuckle meat (1 lb.; 4 servings) and Luke's Secret Seasoning (0.35 oz.) 1 lb. 0.35 oz. total With demand on the rise at Luke's lobster shacks, they founded Luke's Lobster Seafood Company in 2012, allowing them to ship seafood straight to your door. Today, there are Luke's Lobster shacks all over the northeastern United States, from Maine to Maryland, as well as in Miami, Chicago, Las Vegas, and San Francisco Luke's Lobster review: Less is a lot more. The $15 lobster roll from Luke's Lobster, a popular New York chain now open in the Loop. (Mike Zajakowski/Chicago Tribune) People of a certain age yearn. Luke's Lobster - 207 Washington St. - Hoboken, NJ. 4/14/2015: Here's a bit of good news. Replacing the doomed Bona Pizza over at 207 Washington Street, is Luke's Lobster - which has been a big hit in NYC for the past five years.. A bit about where they get their fresh lobster from

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  1. Seafood Rolls are not all that's on offer with Luke's Lobster, there are sides to go along such as Lobster Bisque (S$12.90), Clam Chowder (S$11.90), Tyrrells Chips (S$2.90) and a selection of draught beer from Little Creatures (IPA Pint S$17.50, Dogs Day Pint S$16.50), selected wines by the glass, and non-alcoholic beverages like Luke's.
  2. Only on Okinawa, Luke's offers a surf and turf plate featuring a lobster roll, French fries and sliced roast beef for 1,580 yen. Luke's offers party boxes with rolls and sides and roll kits so.
  3. First opened in 2009 in the East Village of New York City, Luke's Lobster is a certified B-Corporation devoted to sustainable practices; they've created their own supply chain that purchases lobsters straight from the lobstermen of Maine and Canada, cooks them to perfection in Luke's-owned facilities, and then freezes the meat before shipping it off to their various locations to be used in.
  4. Luke Holden, an earnest 25-year-old former lobsterman from Cape Elizabeth, Me., has opened a lobster-roll joint in the East Village with the stated purpose of helping to heal an ailing industry. Imag
  5. SANDY RELIEF — The good people at Luke's Lobster are going to be selling $10 rolls next Thursday through Saturday from their food truck, with all of the proceeds going to the Mayor's Sandy.
  6. Luke's PR rep confirms that each packet contains the same amount and type of lobster flesh found in their restaurant's signature lobster roll ($25.50 for dine-in). So you save a few bucks if you make two of these rolls at home ($21 per roll, sans the cost of bread )
Lunch (and Late Night): Luke's Lobster | Gastro ChicLuke’s Lobster Is Opening a Second Philly Location - Eater

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  1. The new Luke's Lobster location features an extra kitchen, where they'll serve lobster rolls for those looking to grab a bite on their lunch break. (credit: Marta Zielinska/CBSNewYork.com
  2. In Steve's extra course, he talks about some of the side dishes they serve at Luke's, just in case you're not interested in lobster, crab or shrimp rolls
  3. Luke's lobster is a Maine-style lobster shack featuring traceable, sustainable seafood. We are best known for our lobster rolls, friendly team and cozy shack atmosphere. Roll on over to Fashion Show mall to try some of the best seafood on the Strip
  4. In light of a potential crowd, besides the traditional option of dining in, Luke's Lobster will also launch online pre-orders for takeaway and eventually offer a delivery option. Luke's Lobster Singapore will open its doors on 23 September at 1.00pm and daily from 10.00am to 9.00pm (last order 8.30pm) for dine-in (walk-in only) and takeaways
  5. g excited patrons into Portland's new best lobster spot
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The Philly shop, which is BYOB, also offers crab rolls, shrimp rolls, clam chowder, and lobster bisque. The drink menu goes beyond the usual soda options with blueberry lemonade, root beer, and Green Bee's Ginger Buzz. Look for the new Luke's to open on 11th Street, between Market and Chestnut, on Friday, July 21 Luke's Lobster: A New York, NY Restaurant. Luke is bringing the lobster roll madness to Midtown East, plus this location has outdoor seating in a small park for picnicking and happy hour Luke Holden shares his personal experience with navigating his seafood restaurant chain, Luke's Lobster, through the shelter-in-place storm. In the fall of 2009, with the economy reeling from the fallout of the financial crisis, 25-year-old Luke Holden decided he wanted to open a seafood shack Luke's Lobster started with one Maine-style lobster shack in New York's East Village, and expanded to 28 locations (and counting) with a sister company supplying sustainable seafood Together, the set will be priced at an attractive S$33.80. Address 16 Collyer Quay, 01-05A B, Singapore 049318. Website Website here. Phone +65 6223 0797. The post Luke's Lobster introduces at. Let me sing the praises of Luke's Lobster!! Chunky lobster, simple dressing, tasty, lobster rolls on a top split toasted hot dog roll. (Crab and shrimp too!) Too many locations to mention and in convenient locations. The E 43rd St spot is bright airy and offers some nice outdoor seating